A liqueur obtained by infusing alcohol with the finest zests of southern Italian lemons. It has the warm, glowing colour of the most precious Mediterranean fruits, the fragrance of the tastiest, highest quality citrus and a fresh, enchanting flavour. Only the most sun-kissed lemon zests of Sicily, bearers of beneficial properties, are carefully selected and placed in the infusion.
Ingredients: infusion of lemon zests, alcohol, sugar
Preparation: cold mixing
Alcohol content: 30%
Packaging: 700 ml bottle
it should be kept in the freezer and enjoyed ice cold as a digestive at the end of a meal. It is an irreplaceable ingredient in lemon sherbet and extremely versatile for making summertime cocktails to be sipped at sundown.